{"id":864,"date":"2020-07-20T17:51:00","date_gmt":"2020-07-20T17:51:00","guid":{"rendered":"https:\/\/gemtactics.net\/@XRoad\/?p=864"},"modified":"2020-07-26T17:52:04","modified_gmt":"2020-07-26T17:52:04","slug":"from-garden-to-crock","status":"publish","type":"post","link":"https:\/\/gemtactics.net\/@XRoad\/2020\/07\/20\/from-garden-to-crock\/","title":{"rendered":"From garden to crock"},"content":{"rendered":"\n<p>I harvested a cabbage on July 20. Pretty early! This is from a seedling bought from Chuck, variety \u201cFarao.\u201d <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"667\" src=\"https:\/\/gemtactics.net\/@XRoad\/wp-content\/uploads\/2020\/07\/img_0578.jpg\" alt=\"\" class=\"wp-image-862\" srcset=\"https:\/\/gemtactics.net\/@XRoad\/wp-content\/uploads\/2020\/07\/img_0578.jpg 500w, https:\/\/gemtactics.net\/@XRoad\/wp-content\/uploads\/2020\/07\/img_0578-225x300.jpg 225w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><figcaption>Two pounds, 3 ounces<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"667\" src=\"https:\/\/gemtactics.net\/@XRoad\/wp-content\/uploads\/2020\/07\/img_0579.jpg\" alt=\"\" class=\"wp-image-863\" srcset=\"https:\/\/gemtactics.net\/@XRoad\/wp-content\/uploads\/2020\/07\/img_0579.jpg 500w, https:\/\/gemtactics.net\/@XRoad\/wp-content\/uploads\/2020\/07\/img_0579-225x300.jpg 225w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><figcaption>Cut for shredding<\/figcaption><\/figure>\n\n\n\n<p>We shred cabbage in the food processor using the 2mm blade. Then weigh in grams, calculating salt as 2 percent of that weight. <\/p>\n\n\n\n<p>Massage in salt, let sit, then load into crock for fermenting. This cabbage will make one quart jar of kraut. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>I harvested a cabbage on July 20. Pretty early! This is from a seedling bought from Chuck, variety \u201cFarao.\u201d We shred cabbage in the food processor using the 2mm blade. Then weigh in grams, calculating salt as 2 percent of that weight. Massage in salt, let sit, then load into crock for fermenting. This cabbage&hellip; <a class=\"more-link\" href=\"https:\/\/gemtactics.net\/@XRoad\/2020\/07\/20\/from-garden-to-crock\/\">Continue reading <span class=\"screen-reader-text\">From garden to crock<\/span> <span class=\"meta-nav\" aria-hidden=\"true\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":863,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[122,121],"tags":[],"class_list":["post-864","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cabbage","category-fermenting"],"_links":{"self":[{"href":"https:\/\/gemtactics.net\/@XRoad\/wp-json\/wp\/v2\/posts\/864","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gemtactics.net\/@XRoad\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gemtactics.net\/@XRoad\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gemtactics.net\/@XRoad\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gemtactics.net\/@XRoad\/wp-json\/wp\/v2\/comments?post=864"}],"version-history":[{"count":1,"href":"https:\/\/gemtactics.net\/@XRoad\/wp-json\/wp\/v2\/posts\/864\/revisions"}],"predecessor-version":[{"id":865,"href":"https:\/\/gemtactics.net\/@XRoad\/wp-json\/wp\/v2\/posts\/864\/revisions\/865"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gemtactics.net\/@XRoad\/wp-json\/wp\/v2\/media\/863"}],"wp:attachment":[{"href":"https:\/\/gemtactics.net\/@XRoad\/wp-json\/wp\/v2\/media?parent=864"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gemtactics.net\/@XRoad\/wp-json\/wp\/v2\/categories?post=864"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gemtactics.net\/@XRoad\/wp-json\/wp\/v2\/tags?post=864"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}