Woods Trail, winter

Some photos from yesterday morning and then from yesterday’s snowshoe excursion on the Woods Trail starting behind the house.

Hoophouse at dawn
Garden view from upstairs
Woods Trail signpost
Back through the field following my own tracks
Near entrance to woods
Little one with poufs
Bog bridge under snow

Final touches

It seemed to take me forever to acknowledge that winter is coming, is indeed here.

I declare that putting the garden to bed is finally finished.

Some things didn’t get done or are done haphazardly.

Potatoes, parsnips and carrots are still in the ground. Marked as well as possible, except for the carrots.

Some leeks are still in the garden. I had so many from the community garden that I couldn’t deal with that patch at home. Today I just threw some hay on their frozen stalks and decided to leave until spring.

Sam built a cold frame of sorts over the mature kale. We’ll see how that does.

I took away all the row cover. Note to self: row cover in the late garden is a bad idea. It freezes onto everything, blows around in storms, sags under any little snowfall, and generally gets beat up and ripped to shreds. Useless. I just laid hay, the magic blanket, on top of all the remaining greens.

Mulched asparagus beds, fronds trimmed and composted
Baby kale, self-seeded
Cold frame, south side although the garden is mostly shaded in the winter because the sun is so low
Cold frame, north side
Cold frame, kale inside

Yep, it’s winter

It’s cold. After a warm November that lulled me into laziness. I didn’t get everything done in the garden. So some things froze that aren’t supposed to. Granted, I don’t really have the infrastructure needed to keep greens in the main garden. That would probably be cold frames. The row cover is not adequate. That’s the way it goes.

Frozen mizuna, maybe still edible?
Frozen leeks
Frozen broccoli rabe
Kale patch. I’ve seen this start to grow and then go to seed in the spring, so I had planned to leave this. I did harvest the chard next to it, and we’re still eating it.

The dried heads of various flowers are interesting this time of year. A variety of browns and all different textures. I don’t cut them back until spring so they can provide cover or whatever for creatures that might depend on them.

Tansy
Goldenrod
Autumn Joy sedum
Spirea – meadowsweet (I think)
Monarda fistulosa

And I spotted these sweet little cups when cutting back fronds in the asparagus bed. They are growing on bits of straw. The largest is maybe 1/4 inch wide.

Bird’s nest fungus?

Hoophouse rehab

The hoophouse has been uncovered for the season because we made a bet on warm, wet weather. We had plenty of rain. It was warm, but not the dreadful heatwave some parts of the US got. So the plants did okay. The tomatillos were especially happy. The basil also did well.

But the time comes to think about covering it up for the cold season growing. First step is to clean up the area. Lots of grass and weeds grow up around the edges. Things accumulate there, like wood, sticks, planks, plastic pots, cords, trays, watering cans…

We removed everything and Sam weedwhacked. He should be wearing safety glasses, but he was not. And got a scratched cornea as a result. Which necessitated a midnight visit to the emergency room with eye pain. It was not serious, luckily, and he anticipates a complete recovery.

Overview – end of June

I took photos in the early morning, so the lighting is quite shadowy. But here is a tour of the main garden rows. We have had some good healthy rainstorms lately so the plants are starting to look lush.

Fenceline tomato row
Jacob’s Cattle beans
Globe Thistle volunteer and broccoli
Fava beans and pea trellis
Escarole, collards and flowering mustard greens
Potato row
From bottom: ground cherry, patty pan squash, zucchini, parsnips, beets, cippollini onions and leeks
Tomato Cathedral
Winter Squashes between asparagus and chicken run

Mid summer overview

Almost summer solstice and my garden is growing. Here’s what the rows look like with the exception of the tomato rows:

Photo from back corner
Comfrey – chopped it down today for mulching in orchard
Leeks, Cippollini, beets, parsnips, zucchini, patty pan squash
Potatoes and a sunflower volunteer
Mixed greens, red cabbage, Brussels sprouts
Fava beans, pea trellis
Broccoli heading up
Another broccoli
Artichoke volunteer
Jacobs cattle bean, peppers, chard, kale