Today’s harvest and foraging

While I was harvesting rhubarb, Jeff and Roberta were out foraging oyster mushrooms. Quite a combination of spring foods! We grilled the oysters, which were pristine. They apparently found the rain over Memorial Day weekend enough to encourage them to flush.

Rhubarb from garden
Oyster mushrooms from Jeff and Roberta

Spring babies

It’s so much fun to observe the new growth springing up. Here’s a gallery.

Rhubarb bed
Rhubarb closeup
Nelson blackberry, neatly pruned by Sam
Nelson blackberry extravagantly leafing out
Asparagus spears
Peas on both sides of trellis
Favas
Wild blueberry’s tiny pink blossoms