Category: leeks

Apple leek sweet potato bake

CatherineLeave a comment

Time to start using food from the freezer!

I made up this WFPB recipe based on this:

Sweet Potato, Apple and Leek Casserole

Put in a casserole dish:

  • Half a bag of frozen leeks
  • Bag of frozen apples

Place in 350 degree oven for about 15 minutes to thaw.

Peel about 4 sweet potatoes and it into slices. Add to casserole dish, along with 1 cup of frozen broth. Add spices and salt. I used turmeric and cumin. Stir to mix. Bake for about 20 minutes to soften.

Stir again and add one cup bulgur wheat and two cups of water. Bake until bulgur is soft and liquid is absorbed.

last harvest, HCG

CatherineLeave a comment

Having waited almost too long, yesterday was the last harvest at the community garden.

The snow was not so much the issue, as the long cold spell looming in the forecast.

We brought in the remaining celeriac, kale, and leeks, as well as a handful of adorable baby carrots and one hapless baby beet.