End of June report

The garden turned a corner in the last day or two from really half-hearted, barely making it, to growing too fast to keep up with. Lots of rain, interspersed with a day or two of sunshine and no real heat yet to speak of. These photos were taken late in the day, 7 pm or thereabouts, so the garden appears somewhat gloomy.

Scallions and parsnips from last year going to seed. Artichokes in the foreground doing well.
The tomato cathedral made from cattle panels.
Beautiful dark red Salanova lettuces. Pelleted seeds from Johnny’s, really easy to plant.
Fingerlings from Wood Prairie and soybeans from Fedco.
The beloved Windsor fava beans from Fedco are blooming, two packets planted this year.
Broccoli heads forming. This may be DeCicco or Aspabroc from PineTree, not sure. The broccoli was protected from flea beetle under row cover, and grew well, only to get partially destroyed by a porcupine the one night we left the electric fence off.
The three sisters row has turned into four sisters counting the volunteer potatoes growing there.
Sam is making the last of the bean tripods.
Bean tripods installed and ready for rattlesnake pole beans to climb.
View of the garden from the tool shed door. We are eating lots of asparagus and some nice mixed salads.

Flower walking

Lilacs are blooming everywhere, and while I’ve always loved lilac, they seem too civilized, predictable, tame. Here’s some more interesting flowers that caught my eye lately.

I’m very happy to have this photo of blue-eyed grass. I spotted it next to a rock in the herb border. The blue is so beautiful and the stems are so oddly flat. The next day the blooms were dried up.

This is blooming all along the roadsides. My PlantSnap app identifies it as American beech. But I’m skeptical about that. Will keep an eye on it.

Finally the lovely iris blooming in the field.

Dye garden

I’m planning a dye garden this year. The seeds are from Grand Prismatic Seed in Utah, except for the garland serrated chrysanthemum which are from Fedco.

These were planted in soil blocks in May 31. None of the Navajo Tea have sprouted yet. Only one cosmos, and only two hollyhocks.

I’m going to plant the marigolds in the main garden, and maybe the cosmos, for their gladdening effect (and pest deterrence). I wish I could get more marigolds and cosmos, maybe I will direct seed them in the herb garden. The four Hopi Black Dye sunflowers are going along the north border. The others are going into two rehabilitated raised beds that I dug free of quack grass and amended with leaf mulch.

For future reference, here’s a blog post from Grand Prismatic about dyeing with some of these plants: https://www.grandprismaticseed.com/blog/2019/5/1/shirt-of-many-colors.

Transplanted tomatoes

Sam transplanted 38 tomato seedlings under cattle panel trellises this afternoon. They look really good.

Timeline:

  • April 24: planted in tiny blocks made from Fort Vee medium from Vermont Compost. They spend time inside the house will waiting for germination.
  • May 4: transplanted into larger blocks also made with Fort Vee.
  • Spent time in the hoophouse mostly.
  • May 30: potted up using leaf mulch to give more growing space. This may not have been necessary, but I wasn’t sure how long it would take to get them in the ground.
  • June 6: set out in the garden.

Why is this turkey hen perched up there eyeing my garden?

Pin cherry in bloom

I’m trying to identify more plants growing in my area. Starting with this tree, which I love to see in bloom. I realized we have a little nursery of young ones (also blooming) inside our garden fence behind the shed.

The guide “Forest Trees of Maine” says about this tree:

…not used commercially and has little value except as a protection and cover for the soil on recent clearings or burned areas.

It’s also known as fire cherry and bird cherry.
Pin cherry in bloom between the garden and the forest
Young pin cherries in a grove behind the garden shed
Pin cherry blooms

End of May report

It’s been a cold wet spring. The garden is doing okay, but lagging a bit from last year I think.

Vegetable garden

Garlic outside fence and flower row inside fence with daisies and allium, plus lots of seeds and dahlias not visible yet
Horseradish about to flower, twelve winter squash plants in three sisters row, comfrey at end of row
Broccoli (de cicco and aspa-broc) and cabbage, under row cover for flea beetle
Kale, fava beans mulched in shredded leaves, and last year’s green onions
Broccoli rabe, beets and turnips (too tiny to see), last year’s parsnips allowed to go to seed

There’s more growing in the vegetable garden but it’s too small to be very photogenic: carrots, parsnips, cabbage, summer squash, cucumber, peas, and asparagus.

Fruit yard

Fruit yard innovation – fence posts along raised beds allowing for rotation of chicken run fencing so they can have fresh greens to scratch up
Gooseberry rescued from weeds in its own raised bed
Bumblebee pollinating blueberry
Raspberry plants in second year
Strawberry plants in second year and an artichoke from Lesley S.
Grapevines just beginning to leaf out, radically pruned last fall

Front Yard

Reinforced bird feeder with goldfinch. Probably knocked over by bear last night, which is the same day of last year’s bear visitation!
Front garden – finally trimmed all dead stalks so it looks pretty neat at this point. Chives, tansy, oregano, artemisia, etc.
Hardy Kiwi vine leafing out and hummingbirds are here.
Herb garden with artichoke. Not much growth yet. One rosemary survived last winter indoors and I bought a new one from Chuck.

Hoophouse

Raised beds in hoophouse. Been eating these greens for awhile. Claytonia, mache, mixed greens, spinach, radish. Will be replaced with peppers and eggplants in the summer.

Thirty-nine tomato seedlings waiting for planting! Plus fennel, cukes, more cabbage, tomatillos, more winter squash, corn, pole beans and dye flowers.

Community Garden

No pictures, but lots of onion family planted there.

  • Red, yellow, and white baby onion plants
  • Seeds: leek, cippollini, shallot

Potato Order

Every year I order seed potatoes from Wood Prairie Farm. I could probably get them cheaper, but these are very high quality seed potatoes and I like to support this very pro-organic family-owned company, located way out in Bridgewater, Maine.

This year’s order:

Experimenter’s Special

  • Reddale
  • Yukon Gem
  • Caribe
  • Caribou Russet

One pound of Russian Banana Fingerlings

To arrive the beginning of May.

Whiteness

Snow is falling thickly and drifting off the trees periodically in great puffs of white powder.

I’m not thinking about plants or gardening.

I’ve been doing a lot of stitching, some drawing and painting, making some books, reading some books.

Walking in the winter weather. Taking care of the chickens.

It’s been a quiet, peaceful time.

When we return from South Africa in early April, it will be time to plant in earnest.

Let us sing winter

Henry David Thoreau:

January 29, 1854

A very cold morning. Thermometer, or mercury, 18º below zero.

January 30, 1854

This morning, though not so cold by a degree or two as yesterday morning, the cold has got more into the house, and the frost visits nooks never known to be visited before… The winter, cold and bound out as it is, is thrown to us like a bone to a famishing dog, and we are expected to get the marrow out of it…the winter was not given to us for no purpose. We must thaw its cold with our genialness.

I knew a crazy man who walked into an empty pulpit one Sunday and, taking up a hymn-book, remarked: “We have had a good fall for getting in corn and potatoes. Let us sing Winter.” So I say, “Let us sing winter.” What else can we sing, and our voices be in harmony with the season?

—from Henry David Thoreau,

The Journal 1837–1861