Potatoes planted

Three locations of potatoes planted. One raised bed for fingerlings, a larger new bed for early varieties, and a garden row for later varieties (“keepers”).

Early varieties in new raised bed (smaller fingerling bed in background)
Garden row prepped
Garden row planting in progress

And a bonus photo of Sam sifting manure in the solar-powered trommel:

Manure sifting

Potato prep

I knew I overordered potatoes from Fedco. Now they are here and we have to deal with it.

Magic Molly and French Fingerling
Classic Keepers selection
Specialty Organic selection

And I learned this morning that the community garden is discouraging the planting of potatoes this year due to a potato beetle infestation last year.

So two things: offer extra potatoes to family friends and get Sam to make another raised bed at home.

Drilling slabs together at corner
The new raised bed in progress

The new bed will be a modified hugelkultur mound. It has sides made from old slab wood, but will be filled with an initial layer of wood, then partly decomposed wood chips from previous years’ garden paths, then soil.

Revamping paths – Separating chips from “soil” with the trommel
Screening existing soil from bed to remove rocks and roots

This new bed will have the “early” varieties. Another bed will have fingerlings. And a garden row will have the later varieties. Extras will be sent to other garden homes. Potato beetles will be dealt with this year before they get ahead of us!

Corner trellis

A nice warm day, perfect for working in the garden. I planted seeds under the corner trellis, where we grow the next succession of greens after the hoophouse gets too hot. Arugula, spinach, escarole, Salanova lettuce, spring raab and Russian red kale.

Under the corner trellis

I also adjusted the row cover so it would be more secure over the row of broccoli. The seedlings look ok, maybe a little worse for wear after being buried in snow and attacked by strong winds.

Broccoli under row cover

Sam refreshed two paths with wood chips, readying the root crops row for planting. And we managed to replace the zippers on the front wall of the hoophouse. The zipper tapes, presumably cotton, had deteriorated and were ripped apart by wind and our zipping. This was a monumental chore, and not finished yet. The wall is laying in a bundle on the living room floor waiting to be reinstalled.

Vegan meatloaf

We eat a whole-foods plant-based diet. Vegan plus. No meat, no seafood, no dairy, no eggs. No oil or other added fats. I cheat more often than Sam does. I enjoy finding new WFPB recipes. Highly recommended: the Paprika app, where I save all my recipes and make my grocery lists.

Here’s what I made last night (half eaten):

Vegan meatloaf

I’ve never been a huge fan of meatloaf, and in fact I loathed ground beef in any recipe although I ate it occasionally for many years. The texture of this vegan meatloaf was a little disturbing because it reminded me so much of ground beef.

But actually it tasted ok. Bland, but nourishing enough. And useful for sandwiches the next day. It would be better if pulsed less in the food processor to reduce the paste-like quality. And with the recommended barbecue sauce, which we didn’t have.

Here’s the recipe:

https://www.kathysvegankitchen.com/vegan-meatloaf/

I used three portobello mushrooms. I didn’t have red pepper, so I skipped it.

Good Friday snow fall

A somber day marked by overnight snowfall, power outages, struggle to grocery shop during a pandemic, and a series of beautiful snow squalls.

I had to unearth my broccoli seedlings from burial under row cover flattened by pounds upon pounds of wet heavy snow.

I took too many photos of snow. I can’t resist. More photos on my iPad, will post them later.

Garden this morning
Orchard this morning
Treehouse, snow

Potting and planting

Seems too early. We’ve always vowed to get a jump on spring and that’s what’s happening. Time on our hands from sheltering in place, I guess.

We potted up approximately 100 tomato, tomatillo and ground cherry seedlings today. I think they will outgrow these containers before ready to plant in the soil which is a worry. But they look nice. We have to move them inside every night and outside every morning.

Potted up

We also planted out a row of broccoli seedlings with a few cauliflower and red cabbage here and there. These are going under row cover. Hope they don’t get too cold! Note the down coat and winter hat Sam is wearing…

Brave little one

A little April snow

Under the tightening grip of the pandemic, it stays peaceful here. Today a little light snow. Robust tomato sprouts will soon need transplanting.

Inside starts, outside snow. In between, a dried citrus garland from Christmas.
Growing tomatoes
Sun and snow over the hoophouse